April 4, 2010 |
Eat & Drink |
Dalia Ceja
Sweet and Savory Open Face Sandwich by Dalia Ceja
Try something new with one of Dalia Ceja's exciting new culinary creations - a savory open face sandwich with golden baked cinnamon bread topped with spicy jalapeño pepper jack cheese. Pair it with a glass of Ceja Chardonnay and you're on your way to a sensory epiphany!